Ingredients: Spaghetti (wheat), full cream milk, chicken meat, champignons mushroom, onion, butter, modified tapioca starch, cheese, salt, seasoning [permitted flavour enhancer (E621, E631, E627, yeast extract), natural egg flavour, natural celery flavour, hydrolyzed soya protein, anti caking agent (E551, E552)], palm oil and spices (oregano, black pepper).

Allergens: Contains gluten from wheat, milk, egg, soya bean, celery

Cooking Instructions:
Microwave (800W/1000W)
Pierce film for 3-4 times or peel open a bit at both side, then heat for 3.5 – 4min at 800/1000w