Nutritional Information
Serving size : 12 wontons + 2 packages sesame sauce (204g)
Serving per package: 1
| Per 100g | Per serving | |
| Energy | 129kcal | 88kcal |
| Protein | 7.6g | 5.2g |
| Total fat | 3.1g | 2.1g |
| Saturated fat | 0.6g | 0.4g |
| Trans fat | 0g | 0g |
| Cholesterol | 50mg | 34mg |
| Carbohydrates |
17.6g | 12g |
| Sugar | 3.4g | 2.3g |
| Dietary Fiber | 0.8g | 0.5g |
| Sodium | 748mg | 509mg |
Shrimp Wonton With Sesame Sauce
Ingredients:
Raw Shirmp Wonton: Farm-raised shrimp (litopenaeus vannamei), wheat flour, water, Stabilizer (E1420), pasteurized egg, sesame oil, salt, sugar, acidity regulator (E500i, E451i), white pepper powder.
Sesame Sauce: Water, sugar, distilled vinegar, soybean oil, salt, soybean, wheat, garlic, shallot, ginger, sesame seeds, sesame oil, thickener (E415).
Allergens:
Contains shrimp, wheat, soybean, and egg.
Cooking Instructions:
1.) Add 12 pieces of frozen shrimp wonton into 1000ml of boiling water. Boil for 3.30-4.00 minutes. Remove from water and drain.
2.) Tear open 2 packages of sesame sauce. Pour sesame sauce onto shrimp wontons.
