Ingredients:

Shrimp Wonton: Farm-raised shrimp (litopenaeus vannamei), wheat flour, water, sesame oil, tapioca starch, stabilizer (E1420), salt, sugar, acidity regulator (E500i, E451i), wheat gluten, white pepper powder.

Soup Powder: Sugar, Salt, maltodextrin, soybean, yeast extract, palm oil, onion powder, garlic powder, flavour enhancer (E627, E631), anticaking agent (E551).

Allergens:

Contains shrimp, wheat, soybean.

Cooking Instructions:

To make Soup: Add 1 packages of soup powder to 220 ml of boiling water. Stir to dissolve soup powder.

To make Shrimp Wontons: Bring 1000 ml water to a boil. Add 12 pieces of frozen Raw Shrimp Wonton. Boil for 3 minutes. Remove from water and place in soup.

*As appliances vary, please use these cooking instruction as a guideline.