Ingredients:

Chicken meat, water, lemongrass, sugar, spices (celery, turmeric), sauce (color (E150d), permited preservative (E211)), food starch, seasoning (permitted flavour enhancer (E621), chicken fat, egg), salt, emulsifier (E451), soya protein and color (E100).

Allergens:

Contains soya bean, celery and egg.

Cooking Instructions:
Oven: Defrost, oven cook at 170˚C for 8 – 10 minutes.
Pan Fried / Grill: Marinated chicken with Turmeric spices can also be pan fried or grilled.